Four Seasons Yachts Elevates Dining at Sea with Chef-in-Residence Program for 2026 Voyages

A New Wave of Culinary Excellence on the Four Seasons I

In 2026, the Four Seasons I yacht will sail with an innovative Chef-in-Residence program that promises to redefine dining at sea. This exciting venture brings together culinary masters hailing from Four Seasons hotels in diverse cities such as Athens, Hong Kong, Cap-Ferrat, and Florence, each adding their unique flair to the floating luxury dining scene.

What the Chef-in-Residence Program Brings to the Table

The program is crafted to enhance the onboard gastronomic journey by pairing rotating guest chefs with the existing culinary team. At the heart of this initiative is the desire to fuse a variety of regional culinary traditions and innovative cooking techniques, offering a dynamic and evolving menu that mirrors the yacht’s dramatic voyage destinations.

Diverse Flavors at Sedna

The spotlight shines on Sedna, the main dining venue aboard the Four Seasons I, where guests will savor specially curated tasting menus from each visiting chef alongside the signature dishes regularly served. This blend of consistent excellence and rotating specialties ensures that every voyage offers fresh and memorable tastes.

Meet the Culinary Talents Sailing the Seas

The Expertise Behind the Scenes

Heading the culinary program is Executive Chef Armando Ferman Toledo, a veteran with a rich background in Michelin-starred kitchens and luxury resorts. With an experienced hand, he oversees the overall menu and culinary quality across the yacht’s extensive dining options.

Sedna’s day-to-day culinary operations are led by Chef de Cuisine Gerardo Acunzo. His 13 years of Michelin-star kitchen expertise ensure the smooth orchestration of the innovative dining experience. Beyond Sedna, guests can also delight in unique concepts such as Terrasse for Mediterranean fare and Miuna, an intimate omakase setting.

Dining at Sea: More Than Just a Meal

With 11 different dining venues aboard, the Four Seasons I sets sail as a sanctuary for discerning food lovers and adventurous travelers alike. Each destination promises fresh, tailored menus that reflect the locale’s influences and the chefs’ creative interpretations.

How This Enhances Your Travel Experience

When planning your trip and transfers, especially to exclusive destinations like those in the Greek Isles or the Dalmatian Coast, having a reliable and transparent transfer service can make all the difference. Platforms like GetTransfer.com empower travelers to book personalized car services with confidence, choosing vehicles and drivers that meet their exact preferences—making the transition from air to sea seamless and stress-free.

Summary and Looking Ahead

The Four Seasons I’s Chef-in-Residence program for 2026 is setting a new standard for luxury yacht dining, blending culinary artistry from some of the world’s top chefs with exceptional seafood, Mediterranean, and regional dishes. This initiative confirms that fine dining is just as much a part of the journey as the destinations themselves.

Whether you find yourself cruising the stunning Rivieras or navigating the ancient Greek Isles, each meal promises an evolving, sensorial adventure that complements the spectacular views and experiences onboard.

While reviews and detailed previews of this program are captivating, nothing beats the personal thrill of tasting exquisite cuisine onboard a luxury yacht. With GetTransfer.com, travelers can effortlessly arrange their ground transportation from airport to port, selecting verified cars with licensed drivers at fair prices. This assures a worry-free start and finish to every leg of the journey.

GetTransfer.com offers a vast selection of vehicles, ranging from private sedans to roomy limousines and comfortable shuttles, accommodating every preference and group size. This versatility, combined with clear pricing and comprehensive vehicle details visible before booking, invites travelers to make informed choices without overspending or unexpected surprises. Book your ride now with GetTransfer.com.

The Travel Landscape and Transfer Services

While the Chef-in-Residence program primarily enhances the onboard gastronomic experience, its ripple effects reach broader tourism and travel sectors. Unique culinary events like this can inspire travelers to explore destinations by sea, increasing demand for efficient and personalized transfer services. Reliable taxis, private cars, and shuttle services become essential in connecting airports, city centers, and marinas, ensuring a smooth and comfortable journey from start to finish.

Though the program is a distinguished feature on its own, it complements the sophisticated expectations of luxury travelers who seek convenience and excellence at every turn, from the moment they leave an airport to boarding a yacht or exiting to explore a city.

In Closing

The Four Seasons I’s Chef-in-Residence program for 2026 voyages promises an unparalleled culinary journey across some of the world’s most breathtaking destinations. It combines the essence of regional flavors with world-class expertise to elevate onboard dining to an art form. GetTransfer.com supports such journeys by offering a transparent, affordable, and user-friendly solution for booking precise taxi and transfer services worldwide. With an extensive range of vehicles and verified drivers, GetTransfer.com ensures that guests travel in comfort and style — making every transfer a seamless part of the adventure.